ITC MASTER CHEF brings to you a delectable range of Cooking Pastes made with the choicest ingredients and pertaining to the highest hygiene standards. Each of the 5 variants of the Cooking Pastes are co-created with the experienced master chefs at ITC Hotels, to provide you with a restaurant quality taste of your favourite dishes in the most convenient way. Try one of our Cooking Pastes today to relish the authentic taste of the country's most popular dishes.
Co-created with the Master Chefs
The cooking pastes have been co-created with master chefs at ITC Hotels, whose expertise and knowledge can vouch for the authentic taste of dishes prepared with these pastes.
Simple & Convenient
Master Chef cooking pastes ensure that you can stir up a gourmet meal at home conveniently in just 3 simple steps.
High Hygiene Standards
ITC cooking pastes undergo multiple tests to ensure that they meet the highest safety and hygiene standards. The cooking pastes are free from pesticides with a long shelf life.
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Paneer Makhani
Indulge in the sweet & creamy taste of Paneer Makhani with our cooking pastes, co-created by the Master Chefs at ITC Hotels.
Simply add the paste to water, stir it well and then add the paneer to cook till done - the ideal meal for busy days.
Vegetable Biryani
Enjoy yummy Vegetable Biryani, the perfect family meal, made easy with our cooking paste. Co-created with the Master Chefs at ITC Hotels, the cooking paste makes the extensive process of biryani making simple. Prepare the rice separately, add vegetables of your choice in the paste with water and layer it together once done.
Hyderabadi Biryani
Savour the authentic taste of the classic Hyderabadi Biryani. Co-created with the master chefs of ITC Hotels, this cooking paste makes biryani in the simplest way possible.
Cook the rice separately. Mix the cooking paste with water, add pieces of chicken, cook till done and simply layer it together.
ButterChicken
Recreate restaurant style Butter Chicken in the easiest way possible, with our Cooking Paste.
All you have to do is add the paste to water, stir well, add the chicken and cook until done to savour this all time favourite dish.
Masaledaar Mutton
Relish the flavourful taste of mutton with our Masaledaar Mutton cooking paste, co-created with the Master Chefs of ITC Hotels.
Simply mix this paste in the recommended amount of water, stir well and add the mutton pieces.
All-Purpose gravies
Tomato Makhani
Create Master Chef worthy, delectable recipes at home with our Tomato Makhani Gravy. Our Chefs have created this special gravy to bring you a quick, hassle free cooking experience with minimum resources and ensuring consistent flavour every time. This versatile gravy is perfect to create a variety of dishes such as Paneer Tikka Masala, Paneer Makhani, Rajma Masala, Dal Makhani and many more.
Cashew Onion
Indulge and recreate many flavoursome recipes at the convenience of your home with our aromatic Cashew Onion gravy. Our Master Chefs have created this special gravy to bring you an easy, hassle free cooking experience to ensure a consistent taste every time.
This versatile gravy is perfect to create a variety of dishes such as Methi Malai Matar, Malai Kofta Curry, Navratan Korma, Paneer Malai, and many more.
Korma Masala
Pamper your taste buds with our delicious Korma Masala Gravy. Our Master Chefs have created this special gravy to bring you a quick, hassle free cooking experience with minimum resources and ensuring consistent flavor every time.
This versatile gravy is perfect to create a variety of dishes such as Shahi Vegetable Korma,Vegetable Jalfrezi, Aloo Chole Masala, Paneer Pasanda and many
- All the products are made using only vegetarian ingredients.
- None of the ITC Master Chef Cooking Pastes contain any added preservatives.
- Each pack of ITC Master Chef Cooking Paste helps you make a dish for 3-4 people and should be used all at once. However, in case you want to only use a part of the paste, please refrigerate the remaining paste in the pack and consume it within 4 days of opening.
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